Prep 5 mins
Cook 0 mins
Ginger and garlic. Nothing's better. Use it on veggies, meats, seafood, etc. Tastes good on everything.
- 1 tablespoon Worcestershire sauce
- 4 tablespoons pineapple juice
- 1 garlic clove, clove(s)
- 1 tablespoon gingerroot
- 1⁄2 cup soy sauce
- 2 tablespoons packed brown sugar
- Mince garlic and combine with all other ingredients. Use as a marinade or cook over low heat and use it as a sauce.