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    Fried Kool-Aid

    Fried Kool-Aid. Photo by 2Bleu

    1/1 Photo of Fried Kool-Aid

    Total Time:

    Prep Time:

    Cook Time:

    7 mins

    2 mins

    5 mins

    Nyteglori's Note:

    The newest in fried foods. For very sweet treats use sweetened Kool-aid. (up to 1/2 c) for less sweet use the unsweetened (1/4 c)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Make the batter by beating the eggs and sugar together.
    2. 2
      Gradually add the milk and dry ingredients.
    3. 3
      Preheat oil to 350°F.
    4. 4
      Cook in hot vegetable oil until golden brown (a few minutes, depending on heat).
    5. 5
      Cool on paper-towel covered tray for a few minutes, then dig in!

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    Ratings & Reviews:

    • on July 15, 2011

      45

      With this batter, I made your Alien Pancakes 254947 using lemon-lime Kool-Aid for the flavoring. DH said it was like pancakes with sprite. We felt it would go better with traditional pancake flavors like strawberry or blueberry Kool Aid. We both agreed while we enjoyed the unique flavor of these pancakes, the texture was way off and very doughy/dense. Overall a nice recipe, and loads of fun to make. Thanks for sharing the recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fried Kool-Aid

    Serving Size: 1 (138 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 366.6
     
    Calories from Fat 54
    14%
    Total Fat 6.1 g
    9%
    Saturated Fat 2.7 g
    13%
    Cholesterol 104.3 mg
    34%
    Sodium 391.7 mg
    16%
    Total Carbohydrate 62.6 g
    20%
    Dietary Fiber 2.0 g
    8%
    Sugars 0.3 g
    1%
    Protein 13.7 g
    27%

    The following items or measurements are not included:

    sweetened Kool-Aid drink mix

    sugar

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