Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy Sweet Pork Tenderloin Recipe
    Lost? Site Map

    Easy Sweet Pork Tenderloin

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    Chef #209920's Note:

    This is the easiest & most versatile recipe around! I created it one day when I was home & didn't feel like going out to the store. I even used a cookie sheet to cover the pan because I was out of foil! The sweetness of the jello goes beautifully with the pork & you can experiment with all kinds of flavors, add more or less jello, different fruit or no fruit at all! Everyone loved it (husband & 3 sons)...it was ALL gone that night! Best of all? Once the pan cooled, the jello began to re-form & when it was time to clean-up, it just slid right out of the pan! Perfect!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 2 lbs pork tenderloin (Sliced)
    • 10 -12 ounces jello with fruit

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Put pork tenderloin into baking pan.
    3. 3
      Stagger slices so some of each pink is showing.
    4. 4
      Empty containers of jello w/fruit into bowl & mix together to form consistency of jelly. (I used 3 snack packs: 1 black cherry & 2 peach, but you can use more or less to your liking)
    5. 5
      Smear jello over top, cover & bake for 1 hour.
    6. 6
      Servings depend on how the tenderloin is sliced.

    Ratings & Reviews:

    • on December 07, 2007

      15

      This...was...odd. Didn't like the taste, and, especially, not the appearance. Sorry.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Easy Sweet Pork Tenderloin

    Serving Size: 1 (151 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 308.4
     
    Calories from Fat 110
    35%
    Total Fat 12.2 g
    18%
    Saturated Fat 4.2 g
    21%
    Cholesterol 149.6 mg
    49%
    Sodium 111.1 mg
    4%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 46.5 g
    93%

    The following items or measurements are not included:

    jello with fruit

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes