Crispy Meatballs
- Ready In:
- 45mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 1 1⁄2 lbs ground turkey
- 2 eggs, whipped
- 2⁄3 cup fresh breadcrumbs or 3 slices French bread, soaked in milk,squeezed and shredded
- 1 teaspoon grated lemon, rind of
- 3 tablespoons fresh parsley, minced
- 1 teaspoon fennel
- 1 dash black pepper
- 1 teaspoon crushed red pepper flakes
- 1 clove garlic, minced or pressed
- 6 tablespoons parmesan cheese
directions
- Thaw the ground turkey,if frozen.
- In a bowl combine the turkey, egg, bread crumbs, lemon peel, parsley, fennel, peppers, garlic, and Parmesan cheese.
- Shape into large walnut-shaped meatballs.
- Place in baking dish.
- Bake at 400 degrees in oven for about 30 minutes or until crispy and brown.
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RECIPE SUBMITTED BY
na 2309
United States