Creamy Philly Garlic and Herb Salmon

Submitted by English_Rose

"Great easy midweek meal."

 

• Ready In: 35mins
• Ingredients: 7
• Serves: 4

ingredients

• 2 ounces white bread, sliced
• 1 lemon, zest of
• 4 teaspoons chives, chopped
• 4 salmon fillets
• 3 1⁄2 ounces philadelphia light spreadable cheese with garlic and herbs
• 7 ounces mixed salad greens
• 1 1⁄4 lbs new potatoes

directions

1. Pre-heat oven to 350°F Place the bread in a food processor and blend into fine breadcrumbs. Stir in the chives and lemon zest.
2. Spread the salmon fillets with a thick layer of Philly and place on a lightly oiled baking tray. Top with the flavoured breadcrumbs, lightly pressing them into the Philadelphia. Roast in the oven for 20 – 25 minutes or until cooked.
3. Meanwhile, cook the new potatoes in boiling water until tender. Serve with the salmon, salad leaves and slices of lemon (if desired).

Reviews

[Sydney Mike]

This salmon was made to share with a housebound neighbor couple a couple of days ago, & my other half & I were particularly satisfied with the very flavorful salmon that was the result! We eat a lot of salmon, & this is a wonderful new way for me to prepare it! The only change I made was to use crumbs from a whole grain bread! Thanks so much for posting the recipe! [Made & reviewed in Bargain Basement tag]