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    You are in: Home / Recipes / Corn Bread Casserole -Connie Adler Recipe
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    Corn Bread Casserole -Connie Adler

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Lastar Wellness's Note:

    Comfort side-dish that goes great with any main dish.

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    Ingredients:

    Serves: 6

    Yield:

    batch

    Units: US | Metric

    • 2 (8 ¼ ounce) cans creamed corn
    • ½ cup melted butter
    • 8 ounces sour cream
    • 1 egg , slightly beaten
    • 1 (6 ounce) box Jiffy cornbread mix

    Directions:

    1. 1
      Combine and pour into 9x13-inch buttered pan. Bake at 350 degrees for 1 hour. Remove from oven and sprinkle with (sharp) grated cheese on top.
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    Nutritional Facts for Corn Bread Casserole -Connie Adler

    Serving Size: 1 (180 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 412.5
     
    Calories from Fat 255
    61%
    Total Fat 28.3 g
    43%
    Saturated Fat 16.1 g
    80%
    Cholesterol 94.0 mg
    31%
    Sodium 697.4 mg
    29%
    Total Carbohydrate 36.8 g
    12%
    Dietary Fiber 2.8 g
    11%
    Sugars 2.8 g
    11%
    Protein 5.9 g
    11%
    Detailed Nutrition Values About Nutrition Info

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