Cinnamon Streusel

READY IN: 5mins
Recipe by Annacia

This streusel topping recipe will really spruce up your homemade baking. It takes just seconds to mix up in a food processor, or you can just mix it up in a bowl using a fork. Then just sprinkle it over muffins or cake right before baking. It's that easy! Makes enough for a 9x13 cake.

Top Review by momaphet

Simple and delicious, I also added some chopped pecans and used it to top a small dish of baked nectarines and blueberries. Made for PRMRT


  1. Combine all the ingredients in a food processor and pulse until crumbly. Alternately, you can mash the ingredients together in a bowl using a fork, or just smoosh everything together with your fingers.
  2. Sprinkle over muffins or coffee cake immediately before baking.

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