Chicken and Cheese Rice Bake OAMC

READY IN: 55mins
Recipe by Jenny Frenny

A picky kid pleaser. Found on another web site by "Christy". Try it with a can of cheddar broccoli soup and add broccoli florets for added color and nutrition.

Top Review by Londonsbk

The cheesy rice is good, but the chicken gets dried out. I would make the cheesy rice again but top it with grilled chicken instead of cooking the chicken in the rice. Thanks for posting.

Ingredients Nutrition

Directions

  1. 1. To freeze: Dump all ingredients into 1 gallon Ziploc freezer bag. Lay flat in freezer.
  2. 2. To cook: Thaw in refrigerator. Place all ingredients in a 2 quart shallow greased baking dish. Cover with foil. Bake at 375 degrees F for 45 minutes or until chicken and rice are cooked throughout and bubbling.

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