Prep 20 mins
Cook 0 mins
i wanted to make molded candy with carob powder this easter. i havent dont it yet, but i put this recipe here for safe keepin. it sounds easy and yummy though!
- Combine all the dry ingredients in a bowl.
- combine all the liquid ingredients in a large bowl.
- Add the dry mixture to the liquid. If batter is too thick gradually add soy milk until creamy.
- Put mixture in freezing tray, and freeze.