Caipirissima

Submitted by Chef Jean

"A brazilian lime and gin cocktail by Bobby Flay."

 

• Ready In: 3mins
• Ingredients: 4
• Yields: 1 drink
• Serves: 1

ingredients

• 1 lime
• 14.79 ml superfine sugar
• 56.69 g gin
• crushed ice

directions

1. Cut up a lime into 8 wedges. Muddle the wedges in a rocks glass with sugar. Add gin and top with ice. Stir and serve.

Reviews

[Bonnie G #2]

Wow, is this potent! I didn't have limes so made with lemons and a good saphire gin. It was a little to potent for me, so ended up adding some club soda to the glass and that made for a very nice, cooling drink after a hot day of yard work.

 

[Rita1652]

Good stuff but I enjoy this with cachaca over gin in this drink, but good when out of it! I did muddled in a shaker glass then gave a good shake. Which is key to this drink. I did cut back on the sugar to half the amount.<br/>Part of Menu #66619 which we did taste tasting of the different versions of Caipirinha`s. Thanks!

 

[ElleFirebrand]

Very tasty and easy to make cocktail. I used 1/2 a lime instead of a whole and 2 teaspoons of sugar, instead of 1 tablespoon. This is very close to a caipirinha, using gin instead of cachaca. Very refreshing and perfect for summer! Made for ZWT 7.

 

[januarybride]

Nice drink! A tad too sweet for me, but I did enjoy it. I used my favorite Hendricks Gin. Thanks for posting! Made for S. America for ZWT.

 

[Sara 76]

Potent...but good! :) Made for ZWT7 - South America