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1/1 Photo of Buttermilk Sourdough Rolls
I love the flavor of buttermilk and sourdough in breads and biscuits. These are yeast-risen but can be made with sourdough alone. Longer fermentation times are needed for that. Rising times are included in the preparation times.
Units: US | Metric
Serving Size: 1 (90 g)
Servings Per Recipe: 8
The following items or measurements are not included: