Beefy Mexican Vegetable Stew

Be the first to review
READY IN: 40mins
Recipe by dicentra

200 Easy Mexican Recipes Serves 6

Ingredients Nutrition

Directions

  1. Place beef in a large pot. Add just enough water to cover. Bring to a boil. Cook, stirring until beef is tender, 1-2 hours.
  2. Add garlic powder, onion powder and cumin and stir until meat is well coated.
  3. Add tomatoes with juice, beef and chicken broths. Bring to a boil.
  4. Stir in chiles and potatoes. Season with salt and pepper to taste. Boil until potatoes are soft, about 15 minutes. Add corn and cook 15 minutes longer.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a