Recipe by GinnyP
I love this beef stew recipe that came from a friend. It's easy, very good, and the cooking aroma makes my mouth water.
Top Review by MizzNezz
Well, this is just too good to be this easy!! The flavors of the tomato, mushroom, and onion along with the wine come together beautifully!! I added potatoes, carrots and frozen peas. Will definitely make this again!! Thanks GinnyP!!
- 2 lbs stew meat (no need to brown)
- 1 (10 3/4 ounce) can condensed tomato soup
- 1 (10 3/4 ounce) can condensed cream of mushroom soup
- 1 package Lipton Onion Soup Mix
- 1 cup red wine