Bean and Cheese Quesadilla
photo by looneytunesfan
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 8 12 inch tortillas
- 453.59 g can refried beans (Rosarita)
- 170.09 g monterey jack cheese
- 170.09 g cheddar cheese, shredded and mixed together
- 59.16 ml oil
- 59.16 ml butter
directions
- Divide each ingredient into four portions Spread 1/4 beans over tortilla, add 1/4 cheese, top with second tortilla, In large skillet, heat together 1tbs oil and 1 tbs butter over med heat.
- place assembled quesadilla into pan.
- Cook till bottom is browned then turn over and brown other side.
- Place on large plate and cool 1-2 min.
- cut into eight wedges with scissors.
- repeat three more times.
- Serve immediately.
Questions & Replies
Got a question?
Share it with the community!
Reviews
see 5 more reviews
Tweaks
RECIPE SUBMITTED BY
LizAnn
Roseville
I'm a self-love coach who happens to love food. I cook almost daily for my husband of over 30 years and special needs daughter. I rarely follow a recipe exactly. I tweak them to my own taste. I have a few recipes that are uniquely my own.