Baked Apples
- Ready In:
- 30mins
- Ingredients:
- 5
- Yields:
-
1 apple
- Serves:
- 1
ingredients
- 1 tablespoon brown sugar
- 1 tablespoon butter
- 1 pinch cinnamon
- 1 firm apple, cored
- 1 unbaked pastry shell
directions
- Mix brown sugar, butter and cinnamon to form a paste.
- stuff paste into the cored apple, then wrap the apple with the pastry.
- use remaining pastry to add decorative touches.
- bake for 20 minutes at 375 degrees.
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Reviews
-
Delicious! One unbaked pie shell is enough to barely cover three apples. It's enough, though...I don't like too much crust! Baked for 30 minutes and the apples were still a bit firm. I also made some extra sauce with butter, brown sugar and cinnamon and served it over the apples and ice cream. YUM!!!!
RECIPE SUBMITTED BY
Nicole Rocke
United States
Hi, I am a student. I am currently working a catering hall hoping to be accepted to my first choice Culinary Arts school. I am very ambitious and i love cooking i will cook anything and my freinds will eat whatever i feel like cooking. Needless to say most of my friends are not skinny people!