Anchovy Linguini

READY IN: 25mins
Recipe by Geema

This is not for everyone...just us anchovy lovers.

Top Review by Nikosmom

Wonderful! It was just great. I love anchovies, too and have been looking for a recipe. I didn't have any wine, probably would have been even better. I know, I will make this again. Thanks, Geema.

Ingredients Nutrition

Directions

  1. Lightly brown sliced garlic in olive oil.
  2. Stir in parsley and chopped anchovies.
  3. Add water to cover, and simmer for a few minutes.
  4. Meanwhile, cook pasta in boiling salted water until al dente.
  5. Drain pasta.
  6. Toss with anchovy sauce.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a