1/1 Photo of Alcaparrado - Puerto Rican Olive & Pepper Mix
This recipe is used in conjunction with my Puerto Rican Arroz Con Pollo (Rice and Chicken). This mixture is used to add robust flavor to the dish with a true Puerto Rican flair. This mixture is also fabulous when used on Muffaletta Sandwiches or on Bruschetta that has been toasted and rubbed with a raw garlic clove.
My Private Note
Units: US | Metric
- 1Chop green olives and pimentos, coarsely.
- 2Place olives in a small jar with a tight fitting lid.
- 3Add in the remainder of the ingredients and shake vigorously to mix well.
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Nutritional Facts for Alcaparrado - Puerto Rican Olive & Pepper Mix
Serving Size: 1 (40 g)
Servings Per Recipe: 10
- Amount Per Serving
- % Daily Value
- Calories 52.8
- Calories from Fat 48
- Total Fat 5.3 g
- Saturated Fat 0.7 g
- Cholesterol 0.0 mg
- Sodium 519.7 mg
- Total Carbohydrate 1.1 g
- Dietary Fiber 0.8 g
- Sugars 0.1 g
- Protein 0.3 g