Total Time
10mins
Prep 10 mins
Cook 0 mins

mmm mmmmm good..

Ingredients Nutrition

Directions

  1. Make up the cocoa by combining cocoa powder and boiling water in a liqueur coffee glass.
  2. Add creme de menthe and stir.
  3. Spoon or pipe whipped cream on top.

Reviews

(1)
Most Helpful

This is so delicious! At first I didn't know if you meant to use Hershey's cocoa powder or Cocoa mix, like hot chocolate, so I tried both. The Hersheys' Cocoa was not sweet enough. I ended up using Swiss Miss Hot Chocolate mix 1 serving packet mixed with water. The results were delicious! This is a wonderfully relaxing, chocolatey, minty evening drink! Thanks, Evie*!

Bev December 31, 2002

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