Walnut Oil Dressing
- Ready In:
- 10mins
- Ingredients:
- 8
- Serves:
-
2-4
ingredients
- 2 tablespoons walnut oil
- 2 tablespoons canola oil (or 1 tblsp. olive and 1 tblsp. sunflower)
- 2 tablespoons red wine vinegar
- 1 clove garlic, chopped
- pepper
- salt
- parsley
- 1 teaspoon Dijon mustard (Place a tablespoon in a jar of remove it. Add this to the mix.)
directions
- Mix in a bowl.
- Add greens on top and toss!
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Reviews
-
I served this over plain spinach leaves and was surprised to notice my DH ate all of the salad before he took a bite of anything else. The garlic really adds a deeper flavor. What surprised me the most was the sweet flavor, which I love in dressings, but there's no sugar in it(first dressing I've enjoyed without sugar!) Roxygirl
RECIPE SUBMITTED BY
Ginna Green
United States
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I keep kosher and will try just about anything that meets my kosher standards ... I'm always on the lookout for a novel way to prepare chicken, and for additions to my repertoire of items which contain neither meat nor milk and can thus be prepared for any meal.
Recipezaar is always my first stop when I'm in a culinary rut!