Vanilla Iced Coffee -- Simple and Easy
![photo by Boomette](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/24/20/33/picuR4re1.jpg)
photo by Boomette
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/food_avatar/383346/GncXUOUsTGaVh2ITCe45-16-novembre-2013-038.jpg)
- Ready In:
- 1min
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 8 -10 ounces double-strong coffee, cold (I prefer half-caf or half decaf and half dark roast)
- 1 -2 tablespoon milk or 1 -2 tablespoon cream, to taste
- 1 (1 g) packet Splenda sugar substitute, to taste (or more, or equivalent in preferred sweetener)
- 1⁄2 teaspoon vanilla extract
- ice
directions
- Fill a tall glass 2/3 full of ice.
- Add cream, Splenda, and vanilla.
- Add coffee and stir well.
RECIPE SUBMITTED BY
3KillerBs
Pinebluff, North Carolina