Vanilla Chai Tea

photo by Outta Here

- Ready In:
- 17mins
- Ingredients:
- 10
- Yields:
-
2 cups
- Serves:
- 2
ingredients
- 1 2⁄3 cups water
- 1 1⁄3 cups milk
- 1 tablespoon black tea
- 1 teaspoon cinnamon baking chips
- 1⁄4 teaspoon clove
- 1⁄4 teaspoon allspice
- 1⁄4 teaspoon cardamom
- 1 teaspoon vanilla bean (cut into little pieces)
- 1 teaspoon dried ginger
- 3 tablespoons sugar
directions
- Put water and spices (except for the black tea) into a small pot.
- Add water and cook on medium for 6 minutes, then add black tea.
- Place lid on pot and cook for 6 minutes.
- Add in milk and stir, then turn off the stove burner.
- Add sugar and stir until completely dissolved.
- Strain spices out and enjoy!
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