Trinket's Special Chili

READY IN: 2hrs 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Salt and pepper meat and sear in oil,remove and set aside.
  • While oil is still hot in pan sauté onions a few minutes.
  • Add garlic and stir, mix flour, Cumin, chili powder, salt and cayenne in a bowl and add to sauce pan a little at a time stirring well after each addition.
  • Add beer and stir.
  • Add tomatoes, tomato paste, consommé,water and meat and stir.
  • Cover and simmer 1-2 hours, stirring occasionally, may need to add water.
  • Add beans.
  • Serve with your choice of toppings such as minced fresh cilantro, sour cream, shredded cheddar, and chopped green onions.
  • Serve with Hot corn bread!
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