NUTRITION INFO
Serving Size: 1 (306) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 2043.5
Calories from Fat 1948 g 95 %
Total Fat 216.4 g 332 %
Saturated Fat 29.9 g 149 %
Total Carbohydrate
29.8 g
9 %
Dietary Fiber 1.9 g 7 %
Sugars 0.9 g 3 %