The Best Garlic Confit
- Ready In:
- 40mins
- Ingredients:
- 2
- Yields:
-
1 cup
- Serves:
- 1
ingredients
- 30 garlic cloves, peeled and root ends trimmed
- 1 cup olive oil
directions
- Bring oil and garlic to a bare simmer over medium-low heat.
- Reduce heat to low. You should see tiny bubbles around cloves.
- Continue to cook until cloves are soft and pale tan, 30-35 minutes, stirring occasionally.
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RECIPE SUBMITTED BY
FloridaFoodFan
Stuart, Florida