Texas Steak Marinade

Submitted by susan n.y.

"This will make any cut of beef taste great. Try it and I know you'll love it, my family does."

 

• Ready In: 27mins
• Ingredients: 9
• Serves: 4-5

ingredients

• 2 - 2 1⁄2 lbs beef
• 1 cup salad oil
• 3⁄4 cup soy sauce
• 1⁄2 cup lemon juice
• 1⁄2 cup Worcestershire sauce
• 1⁄4 cup prepared mustard
• 1 teaspoon black pepper
• 2 cloves garlic, minced
• 1⁄2 cup onion, chopped

directions

1. Wipe meat and place in a deep dish.
2. Combine remaining ingredients and pour over meat.
3. Turn to coat both sides.
4. Cover and refrigerate for 1 to 3 days.
5. Remove meat from frig 1 hour before cooking.
6. Drain off marinade and wipe meat with paper towel to remove excess marinade.
7. Broil or barbecue.

Reviews

[michelle jadaa]

this was amazing!!!my in-laws have trouble chewing hard foods so i have to tenderize but i hate tenderiser powder as it leaves the meat salty.i left the steaks 24 hours in the marinade in the fridge and they were tasty and tender..thanks for the recipe its a keeper!!!

 

[Peter J]

Really great marinade! I cooked the same steak a few times at different stages over the weekend on a BBQ and it tasted better each time, so the extra marinating time is really worthwhile.

 

[Lucky in Bayview]

Yum, yum, yum! I was only able to marinate the steaks for about 7 hours and they came out perfect.We'll be using this recipe lots this summer. Thanks for posting such a great recipe.

 

[gruntlady]

WONDERFUL EXCELLENT will make again..and again<br/>very pleased with the end result

 

[KLBoyle]

Awesome marinade. we all loved it!