Tex Mex Steak

Name: Tex Mex Steak
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 serving(s)
Ingredients: 1/2 cup teriyaki marinade, & sauce; 1 clove garlic, minced; 1 serrano chili, seeded and minced; 1/2 teaspoon grated fresh lime; 2 teaspoons fresh lime juice; 1 teaspoon sesame oil; 1 1/2 lbs boneless sirloin steaks, sliced 3/4 inch thick

Submitted by Chill

"I found this in an advertisement for Kikkoman sauces. It looks good, lots of nice flavors!"

Download

photo by Bergy

Ready In:: 20mins
Ingredients:: 7
Serves:: 6

ingredients

¹⁄₂ cup teriyaki marinade, & sauce
1 clove garlic, minced
1 serrano chili, seeded and minced
¹⁄₂ teaspoon grated fresh lime
2 teaspoons fresh lime juice
1 teaspoon sesame oil
1 ¹⁄₂ lbs boneless sirloin steaks, sliced 3/4 inch thick

directions

Combine teriyaki marinade& sauce, garlic, chile, lime peel and juice and sesame oil; pour over and marinate steak in fridge for 45 mins.
Cook steak to desired doneness.

Questions & Replies

Got a question? Share it with the community!

Reviews

Great flavored marinade-I did not use the sesame oil. I was all ready to BBQ and Thor decided that tonight it was pan fry time. The thunder clapped and the lightening flashed. The steak was wonderful pan fried-full of flavor, served with a baked potato, cauliflower and baby carrots Thanks Chill for making my dinner special

Bergy
We made this with a smaller amount of steak sliced thinner (as in stir-fry) and shrimp. It was a great combination! Thank you.

Jitter_Bug