Tequila Chicken Pasta

Recipe by kittykat 2
READY IN: 30mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in large skillet.
  • Cook chicken halfway, about 5-7 minutes om med-high heat.
  • Add pepper, garlic and onion to pan, cook an additional 3-4 minutes or until they begin to soften Season with pepper, onion powder, and cayenne.
  • cook additional 2-3 min on medium heat.
  • At this stage add the lime juice and tequila, distributing evenly. Turn flame to low.
  • Add tomato sauce and stir to coat. At this point add the bouillon to the hot water and dissolve. Add the water 1 tbsp at a time and stir, until the desired consistency is reached.
  • Serve tossed with your favorite pasta, (12-16 oz.).
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