Sweet and Spicy Grilled Chicken With Green Onions

READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk oil, hot sauce, honey and paprika to blend.
  • Mince one green onion, mix into marinade.
  • Transfer 2 tablespoons of the marinade into a small bowl to reserve.
  • Add chicken to marinade and turn to coat. Let stand 10 minutes, turning occasionally.
  • Sprinkle chicken and remaining green onions with salt.
  • Grill chicken and whole green onions until chicken is cooked through and onions soften, turning occasionally.
  • Transfer to a plate and drizzle with remaining marinade.
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