Sticky Date Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour boiling water over chopped dates and add bi carb soda, leave to stand.
  • Cream butter, sugar and vanilla extract until light and fluffy. add 2 small eggs (beaten), mix until light and fluffy. Add self raising flour and baking powder mix.
  • Pour into a greased 8 inch round tin. Bake 1 hour in 180°C oven.
  • Remove, prick all over and pour over small amount of the hot toffee sauce.
  • Toffee Sauce:
  • Melt all ingredients together gently until sugar has dissolved. boil 3 - 5 minutes.
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