Steak and Potato Burrito #5FIX
- Ready In:
- 30mins
- Ingredients:
- 5
- Yields:
-
4-6 burritos
- Serves:
- 4-6
ingredients
- 1 (20 ounce) package Simply Potatoes (diced potatoes with onion)
- 1 lb sirloin steak (sliced thin)
- 1 (1 1/4 ounce) package burrito seasoning mix
- 4 -6 burrito-size flour tortillas
- 1 cup shredded cheddar cheese (or your favortite)
directions
- Prepare Simply Potatoes according to package until browned.
- Remove potatoes from pan and set aside.
- Add steak strips to pan stir and cook until done, approximately 7 minutes over medium heat.
- Add Burrito seasoning packet according to directions.
- When thickened and right before serving return potatoes to pan and heat through.
- Fill tortilla shells with filling, top with cheese and wrap burrito style.
- ENJOY.
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