Goes great with roasted meats, or roasted vegetables. Perfect for cooler weather.
Serving Size: 1 (292) g
Servings Per Recipe: 4
Calories: 581.4
Calories from Fat 106 g 18 %
Total Fat 11.8 g 18 %
Saturated Fat 5.8 g 28 %
Cholesterol 237.1 mg 79 %
Sodium 842 mg 35 %
Total Carbohydrate 107 g 35 %
Dietary Fiber 4.3 g 17 %
Sugars 76.2 g 304 %
Protein 14.4 g 28 %