Spiced Pear Martini
We just love pear nectar, rum and mojitos.... While this is NOT a mojito the mint certainly hints at that wonderful drink. Recipe from bartender at Jäger in Seattle with preparation alterations.
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INGREDIENTS
Nutrition- 2large mint sprigs
- 1ounce pear nectar or 1 ounce juice
- 1 1⁄2ounces spiced rum
- 3⁄4ounce fresh lime juice
- 3⁄4ounce simple syrup
- 1pinch of freshly grated nutmeg
- 1
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DIRECTIONS
- Quickly muddle mint in the bottom of a cocktail shaker.
- Fill shaker with ice and add pear nectar, rum, lime juice, Simple Syrup and nutmeg.
- Vigorously shake and strain into a chilled martini glass and garnish with pear slice.
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