Spam Musubi

"Classic Hawaiian fusion food"
 
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photo by Jostlori photo by Jostlori
photo by Jostlori
Ready In:
30mins
Ingredients:
6
Yields:
8 pieces
Serves:
4
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ingredients

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directions

  • Seasoning is furikake or li hing mui. I have a stick of umami at home that you grate over food. Don't know what's in it.
  • Cut spam in 8-10 slices. Start frying.
  • Mix equal amounts of soy sauce and sugar. Pour over Spam as it is frying to make extra crispy. Fry to desired crispness.
  • Use a musubi mold to construct musubi or improvise.
  • On sheet of Nori, layer one scoop of rice, sprinkle of seasoning, slice of Spam, sprinkle of seasoning, scoop of rice and pack tightly into a nice rectangle the size of the Spam. Wrap Nori around and seal with some rice.

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Reviews

  1. This is an easy recipe, since you just do it your own way! I didn't wrap the entire bundle, just used a strip to wrap around the otherwise completed Musubi (just the rice and spam, sprinkled with Furikake). I also added some Nori Komi Furikake to the cooled rice, to cut the saltiness of the Spam. Would make again!
     
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RECIPE SUBMITTED BY

Michigan mom
 
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