Simple Pickled Garlic

Name: Simple Pickled Garlic
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 3 cups
Ingredients: 3 cups fresh cloves garlic; 1 1/2 cups white distilled vinegar; 1/2 cup granulated sugar; 1/2 teaspoon salt

(2)

Recipe by Roosie

Posted by request. Recipe from www.recipegoldmine.com. Prep time does not include peeling cloves. Supposedly you can buy a 1/2 gallon jar of peeled cloves from Costco/Sam's Club for $7.

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READY IN: 15mins

YIELD: 3 cups

UNITS: US

INGREDIENTS

Nutrition

3

cups fresh cloves garlic
1 ¹⁄₂

cups white distilled vinegar
¹⁄₂

cup granulated sugar
¹⁄₂

teaspoon salt

DIRECTIONS

Peel cloves; if large, cut in half lengthwise.
In a non-reactive saucepan, combine vinegar, sugar and salt.
Bring to boiling and stir until sugar dissolves.
Drop garlic into mixture and cook, uncovered, over high heat 1 minute, stirring occasionally.
Remove from heat; let cool.
Store in tightly covered jar in refrigerator for 3 months or longer.
To make a crisper, slightly spicier garlic pickle, add 1/16 to 1/8 teaspoon alum and 1/2 teaspoon crushed red peppercorns.

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