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This is from today's Weekend magazine. The number of servings is a wild guess.
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Firstly, pre-heat your oven to 180 degrees C.
Cream butter and sugar together in a mixing bowl.
In a separate bowl, mix flour with salt.
Combine the flour-salt mixture with the creamed butter and sugar mixture.
Pat in a greased pan or roll to 1/4 inch thickness.
Cut into shapes.
Prick with a fork.
Bake for 8 minutes.
You could also wrap these up in a pretty paper or coloured plastic wrap decorated with ribbons and give these away as gifts to near and dear ones/family and friends.
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