Shannon's Meatballs
- Ready In:
- 1hr 25mins
- Ingredients:
- 10
- Serves:
-
25-30
ingredients
- 2 lbs ground beef
- 1 lb ground pork
- 3 eggs
- 1 (39 ounce) jar Pace Picante Sauce (not salsa)
- 1 teaspoon ground pepper
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 2 tablespoons italian seasoning
- 2 1⁄2 cups instant mashed potatoes
- 1 1⁄2 cups grated parmesan cheese
directions
- Mix all together.
- You may need to add more potato flakes if needed.
- Make into mini meatballs and place in glass baking dish.
- Bake at 350 degrees for approximately 45 minutes.
- Let cool.
- Freeze for individual use (like a sandwich) or freeze in large ziploc for party use. Reheat and serve with marinara sauce.
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RECIPE SUBMITTED BY
I just bought my first house. So much to do!! I live with my BF, Mark. I enjoy going to garage sales, painting and crafty (but I never have time), going out to eat and chilling at home in front of the TV. I love cooking and I love GARLIC!! I bought and tried a smoker this year, I made ribs and everyone raved about them.
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Swaps I have participated in.. MUCH FUN!!
2007
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