Saucy Lima Beans

READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small saucepan, cook lima beans according to package directions;.
  • drain, reserving 2 tablespoon cooking liquid.
  • In a small skillet, saute onion in butter.
  • Stir in the cream, parsley, dill, salt, pepper and reserved cooking liquid. Cook 1-2 minutes longer or until the sauce begins to thicken.
  • Add the beans back to the sauce until heated through.
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