Quarterback Sneak-Y Martini (Beer 'n Tomato Juice Cocktail)

Recipe by Wildflour
READY IN: 5mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (12 ounce) cold beer, I use Budweiser
  • 14
    cup spicy vegetable juice
  • 1
    dash celery salt
  • 1
    dash louisiana hot sauce, for the brave
  • 1
    dash Worcestershire sauce, 1 drop (optional)
  • 1
    dash pepper
  • 2
    green onions, for stirrers
  • 2
    celery ribs, with leafy tops for stirrers
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DIRECTIONS

  • In small pitcher or martini shaker, slowly pour in beer.
  • Slowly/gently stir in tomato juice.
  • Stir in 1 drop Worcestershire only if you really, really like it, and a dash of hot sauce if you like it extra hot!
  • Add a few ice cubes, and swirl, don't shake!, til chilled.
  • Strain and slowly pour into 2 chilled martini glasses. Try not to let it foam.
  • Srinkle tops of each with a little celery salt and pepper.
  • Place a celery stick and green onion into each glass for "stirrers".
  • Enjoy!
  • *Note: I use the V-8 Spicy Hot Tomato/Vegetable juice for this.
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