Pumpkin Dreams
photo by pammyowl
- Ready In:
- 24mins
- Ingredients:
- 20
- Yields:
-
4 1/2 dozen
ingredients
- 1 cup butter
- 1⁄2 cup granulated sugar
- 1⁄2 cup brown sugar
- 1 egg, beaten
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1⁄2 teaspoon nutmeg
- 1⁄2 teaspoon cardamom (optional)
- 1 teaspoon cinnamon
- 1 cup pumpkin
- 2 cups flour
- 2 cups white chocolate chips
- 1 cup chopped pecans
- icing
- 1⁄2 cup butter
- 1⁄2 cup brown sugar
- 1⁄4 cup milk
- 2 cups powdered sugar
- 1 pinch salt
directions
- Preheat oven to 350.
- Cream butter and sugars. Add egg and pumpkin.
- Combine dry ingredients, fold into wet ingredients. Add chips and pecans.
- Drop onto rounded teaspoonfuls onto a greased or parchment lined cookie sheet. Bake for 12-14 minutes. Let sit on the cookie sheet for 2-3 minutes, then remove to cooling rack.
- For the icing, boil the brown sugar and butter for 2 minutes, remove from heat and stir in milk and dash of salt. Using an electric mixer, gradually beat in the powdered sugar until you achieve the desired consistency.
- Spread on cooled cookies. Share and enjoy!
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Reviews
RECIPE SUBMITTED BY
<p><img src=http://i1086.photobucket.com/albums/j446/pammyowl2/chelsea-1-1.jpg?t=1358729305 alt=width=320 height=234 /><img src=http://i1086.photobucket.com/albums/j446/pammyowl2/th_2934e8e56debfb521317951198.jpg alt=width=160 height=160 /><img src=http://i1086.photobucket.com/albums/j446/pammyowl2/th_HPIM0151.jpg alt=width=160 height=90 /> alt= />I am an avid cook and baker. I have a Farmers Market stand where I sell breads and sweets. I am really enjouing my stand, as I get to make all kinds of breads, although the sweets are the big attraction! I am married to theworlds most wonderful man, have an aan amazingly brilliant child (of course I would say that!). In short, I am a verry happy, cheerful woman. Baking bread is my passion, but I love to cook anything. </p>
<p>I have two great dogs, Jack and Lucy, a black lab and a boxer/pitbull mix, respectively.</p>
<p>My rating system;</p>
<p>5 stars= great, had fun making it and will make again</p>
<p>4= made some changes as the recipe needed tweaking</p>
<p>3= probably will not make again</p>
<p>I will not post a 2 or 1 star rating, I'd rather post the review with no stars and share some possible fixes:)</p>