Puff Pastry Pecan-Cinnamon Rolls

I got this from the Dallas Morning News and decided to try it. My rolls looked a little messy, but the recipe is easy and they taste yummy!

Ready In:
30mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 400.
  • Unfold pastry sheets.
  • Combine sugar and cinnamon and sprinkle over pastry.
  • Sprinkle pecans over pastry.
  • Roll up each pastry, jelly-roll style, starting with a long side (hold the dough firmly and roll rightly so the dough does not sag).
  • Pinch seam to seal. With a sharp knife cut the dough into 1/2 inch slices.
  • Place on ungreased baking sheet. Bake for 10 - 15 minutes.
  • Combine last four ingrediants for icing until smoot; drizzle to spread over rolls.
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@OhSusannah
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@OhSusannah
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"I got this from the Dallas Morning News and decided to try it. My rolls looked a little messy, but the recipe is easy and they taste yummy!"
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  1. OhSusannah
    I got this from the Dallas Morning News and decided to try it. My rolls looked a little messy, but the recipe is easy and they taste yummy!
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