Name: Portuguese Spiced Rice
Prep time: 5 min
Cook time: 18 min
Total time: 23 min
Yield: 4-6 serving(s)
Ingredients: 1 cup rice; 2 3/4 cups water; 1 1/2 tablespoons butter; 1 teaspoon salt; 1/4 teaspoon black pepper; 1/2 teaspoon garlic powder; 1 teaspoon paprika; 1 teaspoon ketchup; 1 small onion, finely chopped; 1 (10 ounce) can sliced mushrooms or 1 (10 ounce) can baby clams, rinsed; 1/4 cup bell pepper, diced (any colour) (optional)

1

Recipe by Chef Gorete

2

People talking

Join In Now Join the conversation!

Portuguese Spiced Rice created by Chef Gorete

Simple and delicious.

Ready In:: 23mins
Serves:
Units:

Nutrition Information

2

People talking

Join In Now Join the conversation!

ingredients

1 cup rice
2 ³⁄₄ cups water
1 ¹⁄₂ tablespoons butter
1 teaspoon salt
¹⁄₄ teaspoon black pepper
¹⁄₂ teaspoon garlic powder
1 teaspoon paprika
1 teaspoon ketchup
1 small onion, finely chopped
1 (10 ounce) can sliced mushrooms or (10 ounce) can baby clams, rinsed
¹⁄₄ cup bell pepper, diced (any colour) (optional)

directions

Combine all of the ingredients in a large microwavable casserole dish with a lid. Cook in the microwave on high for 16 - 18 minutes, or until the rice is tender and the water is absorbed. Fluff with a fork and serve.

Submit a Recipe Correction

Add a Note