Pizza Casserole
- Ready In:
- 45mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 1 (8 ounce) bag egg noodles
- 1 1⁄2 lbs ground beef
- 1⁄2 cup chopped onion
- 1⁄2 cup chopped bell pepper
- 1 (12 ounce) can pizza sauce
- 1 can cheddar cheese soup
- 1 (8 ounce) package mozzarella cheese, sliced or grated
- 1 (3 1/2 ounce) package sliced pepperoni
directions
- Cook noodles according to package directions; drain and place in 9x13 baking dish.
- In a skillet, combine ground beef, onion, and bell pepper.
- Cook until beef is browned and vegetables are tender.
- Drain well.
- Stir in pizza sauce and soup.
- Pour meat mixture even over noodles.
- Top with mozzarella.
- Arrange pepperoni slices over casserole.
- Bake, uncovered, at 350° for 30-40 minutes.
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Reviews
-
I made this last night after seeing a similar recipe in Family Circle magazine. I made it using tomato soup instead of cheddar soup, I added tomato sauce and kicked it up by adding some hot pepper sauce. I didn't add pepperoni but next time I will make it I will add turkey pepperoni to make it lighter. This recipe is easy to make and delicious!
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Tweaks
-
I made this last night after seeing a similar recipe in Family Circle magazine. I made it using tomato soup instead of cheddar soup, I added tomato sauce and kicked it up by adding some hot pepper sauce. I didn't add pepperoni but next time I will make it I will add turkey pepperoni to make it lighter. This recipe is easy to make and delicious!
RECIPE SUBMITTED BY
Barenakedchef
United States