Perfect Garlic Dill Sauce

"Learn how to make go-to sauce for Mediterranean night."
 
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photo by Spinning Grillers photo by Spinning Grillers
photo by Spinning Grillers
photo by Spinning Grillers photo by Spinning Grillers
Ready In:
10mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Prepare your sauce by adding all ingredients except water to a small mixing bowl, starting with 1 Tbsp (15 ml // or the lesser end of the range if altering batch size) lemon juice. Whisk to combine. Then add only enough water to thin so it’s pourable but still somewhat thick.
  • Taste and adjust flavor as needed. Add more garlic for more zing, lemon juice for acidity, and dill for a more intense herb flavor. Depending on the hummus you use, you may want to add a pinch of salt.
  • 3. Serve with things like crispy chickpeas, salads, wraps, and more (linked above)! Will keep covered in the refrigerator up to 5 days (depending on freshness of ingredients used).

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RECIPE SUBMITTED BY

Spinning Grillers offers a wide range of Commercial Restaurant Equipment for the fast-casual Middle Eastern restaurant concept. Spinning Grillers offers the commercial stainless steel shawarma machines, pita ovens and hummus machines at the best price.
 
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