Peppered Chicken and Vegetables

Recipe by littlemafia
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Roughly dice the chicken.Cook the chicken and garlic in butter and oil until is browned.
  • Reduce the heat and add carrot and celery. Toss well, cover and cook for 3 minutes.
  • Add the wine, cream, crushed peppercorns and bay leaves.
  • Cook, covered, for another 5 minutes.
  • Season and remove the bay leaves.
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