Peanut Butter - Oatmeal Cookies

Submitted by Tattooed Lady

"Friend of mine gave me this recipe that she got off the back of the oatmeal can. It's a twist because she uses 1/2 cup butter and 1/2 cup peanut butter. If you choose not to use the peanut butter then use the full cup of butter."

 

• Ready In: 15mins
• Ingredients: 12
• Yields: 48 cookies

ingredients

• 1⁄2 cup peanut butter
• 1⁄2 cup butter
• 1 cup brown sugar, firmly packed
• 1⁄2 cup granulated sugar
• 2 eggs
• 1 teaspoon vanilla
• 1 1⁄2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1⁄2 teaspoon salt
• 3 cups oats, uncooked
• 1 cup raisins

directions

1. Heat oven to 350 degrees.
2. Beat together butter, peanut butter, brown sugar and granulated sugar until creamy.
3. Add eggs and vanilla; beat well.
4. Add combined flour, baking soda, cinnamon and salt; mix well.
5. Stir in oats and raisins; mix well.
6. Drop by rounded tablespoonfuls onto ungreased cookie sheet.
7. Bake 10 to 12 minutes or until golden brown.
8. Cool 1 minute on cookie sheet; remove to wire rack.
9. Bar cookies: Bake 30 to 35 minutes in ungreased 13x9 inch metal baking pan.

Reviews

[Mama Jen]

Mmmm.. These were a really yummy treat.. A nice twist between oatmeal and peanut butter.. Not a big fan of raisins so I used choc. chips instead.. YUM! YUM! YUM! Thanks for the post..

 

[Earl9903]

this was great the family loved them.I used 1 egg instead of 2.then instead of raisins sub.with nestle minimorsels.turned out great.