Pasta All' Amatriciana

Recipe by English_Rose
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat the oil in a frying pan, add the bacon and cook over a high heat for 5 mins or until crisp. Add the roasted pepper strips and chili and cook for another 2 minutes Stir in the garlic and cook for a further minute.
  • Add the tomatoes and parsley and cook for 3 mins or until thickened. Remove from the heat and season with salt and pepper.
  • Cook the spaghetti according to the pack instructions and drain thoroughly. Add the sauce and toss with the pasta.
  • Serve at once topped with parmesan.
Advertisement