Oxtail Stew

Oxtail Stew created by Coasty

From my collection of handwritten recipes 1964.

Ready In:
4hrs 10mins
Serves:
Yields:
Units:

ingredients

directions

  • Roll oxtails in flour and brown well in butter or shortening. Brown onion at the same time. Add beef broth and water, tomatoes and bay leaf, salt, and pepper. Simmer 4 hours. At end of 3 hours add carrots, celery, and parsley. Thicken gravy with flour and butter, and serve all together including potatoes.
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RECIPE MADE WITH LOVE BY

@CJAY8248
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@CJAY8248
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"From my collection of handwritten recipes 1964."

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  1. Coasty
    Good solid winter food at its best. I placed this in the fridge overnight so I could lift off the fat. Oxtail is a tasty meat but does have a lot of fat. Made for ZWT 6 by as Unrulies Under The INfluence.
  2. Coasty
    Oxtail Stew Created by Coasty
  3. CJAY8248
    From my collection of handwritten recipes 1964.
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