Oven-Roasted Country-Style Ribs

Oven-Roasted Country-Style Ribs created by livie

These are spicy sweet and very tender!

Ready In:
2hrs 30mins
Serves:
Units:

ingredients

directions

  • Heat oven to 350 degrees.
  • Place ribs or chops in roasting pan.
  • In 2 quart saucepan combine remaining ingredients.
  • Cook over medium heat, stirring occasionally, until mixture comes to a full boil (5 to 8 minutes).
  • Pour over ribs or chops turning to coat all sides.
  • Bake, turning every 20 to 30 minutes, for 2 to 2 1/2 hours, or until meat is fork tender.
  • Serve with cooking sauce.
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RECIPE MADE WITH LOVE BY

@Lindas Kitchen
Contributor
@Lindas Kitchen
Contributor
"These are spicy sweet and very tender!"

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  1. lmkuch
    Should I use a covered roaster or aluminum foil, or is the pan left uncovered while cooking? Thank you.
  2. Anonymous
    Easy, simple and delicious!! A keeper. The only change I made was using brown sugar instead of white. Family loved it.
  3. cholland48_11403630
    At 350 degrees my ribs were burnt in one hour, could this be a mistake?
  4. livie
    Such a wonderful recipe! And so so easy. Will for sure be made again for the Super bowl along with the rest of our menu. Thank you so sharing :)
  5. livie
    Oven-Roasted Country-Style Ribs Created by livie
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