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Omelette Sandwich

Omelette Sandwich created by Robin and Sue

Slightly spicy omelette on a soft roll, what a breakfast treat!

Ready In:
15mins
Serves:
Yields:
Units:

ingredients

directions

  • Beat eggs with 1 tbs water and cumin.
  • Coat bottom of non stick pan with 1 tbs oil.
  • Pour in enough egg mixture to coat bottom of pan.
  • Push cooked edges into center allowing uncooked egg to flow around pan, do this twice.
  • Sprinkle with salt and pepper.
  • When almost cooked through, fold in half.
  • Repeat with remaining egg mixture.
  • Split rolls in half and place omelette into each roll.
  • Top with tomato salsa.
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RECIPE MADE WITH LOVE BY

@Creole cookin
Contributor
@Creole cookin
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"Slightly spicy omelette on a soft roll, what a breakfast treat!"
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