Oatmeal N'apples Breakfast Cookies

Recipe by Jenny Nevins
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READY IN: 15mins
YIELD: 36 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°.
  • Cream butter and sugars together.
  • Continuing to beat,add eggs one at a time.
  • Add flour, baking soda and cinnamon and mix until combined.
  • Stir in oats, dried fruit and applesauce.
  • Dough should be fairly wet.
  • (If however, it is too loose to hold shape, add up to three tablespoons of flour).
  • Using small scoop or tablespoon, drop batter onto ungreased cookie sheets.
  • Bake for 8-10 minutes until lightly browned.
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