New Potato or Red Potato Salad ala Nita

Recipe by Nita Holleman
READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Scrub potatoes under running water with a brush.
  • Leave skins on potatoes.
  • Place them in a pot of water to cover the potatoes.
  • Bring to a boil and boil for 12 to 15 minutes until potatoes are fork tender.
  • Remove from pot to stop cooking process.
  • Let potatoes cool slightly.
  • Place them in a large bowl and break them apart somewhat with a cooking fork or spoon.
  • In another bowl, combine rest of the ingredients.
  • Mix them in with the potatoes gently.
  • Taste and adjust seasonings.
  • Serve warm or, cover and refrigerate for later use.
  • Do NOT leave at room temperature.
  • *Available in the Spice department of most supermarkets.
  • Ask for it.
Advertisement